Product Specification.
Color: Natural green to light green color.
Odor: Characteristic, typical of green chilies.
Taste: Characteristic of the fresh green chili, very hot taste without any off-taste
Texture: Free Flowing lump free Powder
Foreign matter: Free from foreign matter. No additives
Moisture: 4-7%
Total Ash: 3-5%
Particle size: 98% pass through 40 mesh.
Storage Conditions
Stored in a cool, dry, food grade, free from strong odors, direct sunlight, and materials sensitive to tainting.
Shelf life 12-18 months
Packaging & Delivery
250 gm, 500 gm, 1kg /2kg /5kg/ 20 kg/50 kg product Packed inside food grade P.E Bags and then further stored in cartons or in specialized Fabric Bags OR as per the specific requirements of the client.
For Domestic Consumer
How to use:
Use 1 teaspoon as a substitute of 2 teaspoons of Red Chilies or 3 Fresh Green Chilies. Add it in your all recipes while cooking or as a staple ingredient.
Green Chili benefits:
- Taste as good as Fresh
- No Hassle for Cutting or Chopping
- Zero calories
- Rich source of vitamin C
- No Heart Burn or Acidity
- Ideal ingredient for complete family( old, patients & kids)
Ingredients:
Dried Green Chili Pepper
Nutrition Facts
Green Chili Pepper
Serving Size:
45 grams
*Percent daily values are based on 2000 calorie diet
Amount Per serving
Calories 18
Calories from Fat 0.8 |
% Daily Value |
Total Fat 0.1g
Saturated Fat 0g Trans Fat 0g Polyunsaturated Fat 0.1g Monounsaturated Fat 0g |
0% |
Cholesterol 0mg | 0% |
Sodium 3.2mg | 0% |
Potassium 153mg | 4% |
Total Carbohydrates 4.3g | 1% |
Dietary Fiber 0.7g | 3% |
Sugars 2.3g | |
Protein 0.9g | |
Vitamin A | 11% |
Vitamin C | 182% |
Calcium | 0.6% |
Iron | 3% |
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